Fruit Slaw Salad - Recipe from Price Chopper

Fruit Slaw Salad

Fruit Slaw Salad
SERVINGS: 6-8
PREP TIME: 10
COOK TIME: 0
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From the Spring 2014 issue of Gatherings. This perfect spring salad can serve as a side dish or a light lunch.

  • 1 cup Marzetti® Original Slaw Dressing
  • 1 pound shredded cabbage
  • 1/2 pint raspberries
  • 1/2 pint blueberries
  • 1/2 pint blackberries
  • 1 pineapple, cored and cut
  • 1 quart strawberries
  • 1 can (15oz) mandarin oranges
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From the Spring 2014 issue of Gatherings. This perfect spring salad can serve as a side dish or a light lunch.

  1. Wash berries and pat dry. In bowl combine shredded cabbage, berries, pineapple, and oranges. Add Marzetti® Slaw Dressing. Gently stir until fruit is coated with dressing.

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