4 Ways to Seamlessly Add Seafood to your Holiday Spread - Fresh Dish Post from Price Chopper

4 Ways to Seamlessly Add Seafood to your Holiday Spread

November 14th 2019

4 Ways to Seamlessly Add Seafood to your Holiday Spread


Selecting seafood can be quite overwhelming, especially when adding it to your line up of holiday dishes. It’s usually overlooked during the season of merriment but should not be underestimated. If served in the right portions with the right preparation,  seafood will add some pizzazz to your traditional holiday food standards that a turkey or ham simply cannot bring to the table. From butter poached salmon to steamed lobster tails, here are four ways to seamlessly add seafood to your holiday spread.

  1. Start with something light! Skewered shrimp or scallops are a great way to ease into a seafood spread. Seared stove top or grilled are the perfect way to serve.

2. Butter poached salmon is as easy as it gets. Simply melt butter in a baking sheet with oven preheated to 475 degrees. Place salmon on top of butter and cook for 8 to 12 minutes or until opaque and flaky. Season with salt and pepper then serve!

3. Crab legs are always a crowd-pleaser! Steamed then served with warm butter and a splash of fresh lemon will leave your guests in a seafood bliss. Make sure to grab a few seafood crackers or things may get wild.

4.  Pick your poison, 4-5 oz or 8 oz tails! Price Chopper will be featuring both sizes this year. If you want decadence, go big; if you want to add this delicacy to your seafood spread without breaking the bank, go mid-size. Either way, your guests will be beyond pleased.

YOU MAY ALSO LIKE
Tank 7 Fondue
Tank 7 Fondue
An approachable American saison, Tank 7, possesses the power to take your fondue party to the next level. Effervescent and bursting with flavor, Tank 7 will add complexity to every bite.
King Crab Legs vs. Snow Crab Legs
King Crab Legs vs. Snow Crab Legs
Unfamiliar with the taste of crab? Your favorite may be one of the two most popular types of crab: King and Snow. The two differ in texture, flavor and appearance but are both equally delicious. Find out more.
5 Easy Ways to Decorate Store-Bought Cakes
5 Easy Ways to Decorate Store-Bought Cakes
It’s happened to all of us. We need to pick up a cake last minute. We don’t have time to order one or the baker’s already gone for the day. No worries! We’ve got 5 easy ways to turn a standard store-bought cake into a beautiful holiday centerpiece.
Back to top