Summer Rolls - Recipe from Price Chopper
Summer Rolls
Raw carrots, cucumber, red cabbage julienned and rolled in rice paper. Topped with cilantro & dipped in peanut sauce. A colorful addition to a no-cook meal.
Raw carrots, cucumber, red cabbage julienned and rolled in rice paper. Topped with cilantro & dipped in peanut sauce. A colorful addition to a no-cook meal.
- Julienne cucumber and carrots. Julienne cabbage with chef's knife.
- Prepare rice paper according to package (dip in room temp water for 10-15 seconds).
- Place rice paper on work surface, fill with veggies, wrap sides in and roll. Cut in half on diagonal.
- With a fork, stir all ingredients in a small bowl until fully incorporated.
- Serve & enjoy!