Quick and Easy Dough - Recipe from Price Chopper
Quick and Easy Dough
Create a pizza tailored to your tastebuds with this easy-to-make pizza dough recipe.
Create a pizza tailored to your tastebuds with this easy-to-make pizza dough recipe.
- Mix warm water and yeast. Let sit 5 minutes until yeast proofs.
- Add 2½ cups flour with proofed yeast. Mix well with mixer or dough hook.
- Add additional 2½ cups flour and salt, knead until smooth. Cover bowl with plastic wrap. Let dough rest in a ball for 10 to 20 minutes.
- Pour half of olive oil onto each baking sheet or pizza pan to evenly coat bottom.
- Remove dough from bowl and add more flour as needed (a little at a time) to alleviate the stickiness of the dough.
- Split dough in half and roll each until very thin and place on greased pan.
- Preheat oven to 400°F.
- After adding toppings, bake each pizza separately at 400° F for 18-20 minutes.
