Gruyère & Pea Cheesy Potato Casserole - Recipe from Price Chopper
Gruyère & Pea Cheesy Potato Casserole
Savor the comforting flavors of this Gruyère & Pea Cheesy Potato Casserole! This hearty dish is perfect for family gatherings or cozy weeknight dinners. Ready in just over an hour, this casserole serves 8 and promises to be a delicious addition to your table!
Recipe courtesy of Undeniably Dairy.
Savor the comforting flavors of this Gruyère & Pea Cheesy Potato Casserole! This hearty dish is perfect for family gatherings or cozy weeknight dinners. Ready in just over an hour, this casserole serves 8 and promises to be a delicious addition to your table!
Recipe courtesy of Undeniably Dairy.
- Preheat oven to 375°; spray 8 1/2 x 11-inch baking dish with cooking spray. In large bowl, stir cottage cheese and broth; fold in potatoes, yogurt, Gruyère cheese, peas, Parmesan cheese, onions, 2 tablespoons butter, salt and pepper. Spread potato mixture in prepared dish.
- In medium bowl, stir cornflakes and remaining 2 tablespoons butter; spread over potato mixture. Bake casserole 40 minutes or until golden brown and potatoes are tender; let stand 10 minutes. Makes about 8 cups.