5-Ingredient Pantry Chili - Recipe from Price Chopper

5-Ingredient Pantry Chili

5-Ingredient Pantry Chili
SERVINGS: 4
PREP TIME: 5M
COOK TIME: 20M
 


Enjoy this simple chili dinner this winter with ingredients right out of your closet. This recipe can be found in our 2023 Winter Gatherings Magazine.

Enjoy this simple chili dinner this winter with ingredients right out of your closet. This recipe can be found in our 2023 Winter Gatherings Magazine.

  1. In large saucepot, add beef and chili powder; cook over medium-high heat 8 minutes or until browned, stirring occasionally. Stir in beans, tomatoes and broth; heat to a simmer. Reduce heat to medium-low; cook 10 minutes. Stir in salt and pepper to taste; serve topped with toppings, if desired.
  1. For a vegetarian version, 2 cups of your favorite cooked grain can be substituted for the ground meat. Add all ingredients to the saucepot at once, and heat to a simmer over high heat; reduce heat to medium-low and simmer 10 minutes. Garbanzo beans or cannellini beans, and any canned diced tomatoes (up to 15.5 ounces) can be used in this recipe.

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