Kiwi, Clementine & Blackberry Salad with Creamy Poppy Seed Dressing - Recipe from Price Chopper
Kiwi, Clementine & Blackberry Salad with Creamy Poppy Seed Dressing
This power-boost citrus salad is the perfect way to get your greens in - with a sweet twist. This recipe can be found in our 2023 Winter Gatherings Magazine.
This power-boost citrus salad is the perfect way to get your greens in - with a sweet twist. This recipe can be found in our 2023 Winter Gatherings Magazine.
- In large skillet, toast pepitas over medium-high heat 4 minutes or until lightly browned and fragrant, stirring frequently; transfer to plate to cool.
- In large bowl, whisk yogurt, lemon juice, honey, oil and poppy seeds; fold in clementines, kiwis, spring mix and blackberries. Makes about 6 cups.
- Transfer 2 cups salad and 2 tablespoons pepitas to zip-top plastic bag; freeze overnight or up to 1 month.
- Serve remaining salad sprinkled with remaining 6 tablespoons pepitas.
- Use your frozen salad mix and pepitas in a Winter Kiwi, Clementine & Blackberry Smoothie.
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