Mint Brownie Trifle - Recipe from Price Chopper
Mint Brownie Trifle
Try this gooey and delicious brownie dessert. A perfect way to cleanse your palate after a meal. Recipe courtesy of Undeniably Dairy.
Try this gooey and delicious brownie dessert. A perfect way to cleanse your palate after a meal. Recipe courtesy of Undeniably Dairy.
- For brownies, preheat oven to 350°F. Grease bottom of a 9 x 13-inch baking pan with non-stick cooking spray. In a medium bowl, combine brownie mix, eggs, yogurt, and vegetable oil. Stir with a spoon until well blended. Stir in mint pieces. Pour batter into prepared pan. Bake 22 to 28 minutes or until a toothpick inserted in center of brownies has moist crumbs attached. Allow brownies to cool completely. Cut into small pieces.
- For pudding, combine pudding mix and milk in a medium bowl. Mix according to package directions.
- For topping, combine cream cheese, yogurt and confectioners’ sugar in a small bowl. Beat with electric mixer until well blended.
- For mint curl decoration, use a vegetable peeler to make small curls by shaving down the long edge of the mint.
- Layer the pudding and brownies in a 3-quart trifle bowl in two layers. Spoon the topping over the top layer. Decorate with mint curls. Cover and chill until ready to serve.
