Grilled Summer Veggie Pesto Salad - Recipe from Price Chopper

Grilled Summer Veggie Pesto Salad

Grilled Summer Veggie Pesto Salad
SERVINGS: 6
PREP TIME: 10M
COOK TIME: 15M
SAVE RECIPE 

Corn, zucchini and tomatoes topped with pesto come together for a delicious grilled veggies pesto salad. Found in Summer Gatherings 2022 Magazine.

  • 2 medium ears fresh corn, silks and husks removed
  • 2 medium zucchini, halved lengthwise
  • 1 large beefsteak tomato, quartered lengthwise
  • 3 tbsp refrigerated pesto
  • 2 tbsp unsalted vegetable stock
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Corn, zucchini and tomatoes topped with pesto come together for a delicious grilled veggies pesto salad. Found in Summer Gatherings 2022 Magazine.

  1. Preheat outdoor grill for direct grilling over medium-high heat. Place corn, zucchini, and tomato on hot grill rack; cover and cook corn and zucchini 15 minutes and tomatoes 8 minutes or until grill marks appear, turning corn frequently and zucchini and tomato once. Transfer vegetables to cutting board and cool 5 minutes; cut corn kernels from cob and coarsely chop zucchini and tomato.
  2. In large bowl, stir pesto and stock; add vegetables and toss

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