Egg-vocado - Recipe from Price Chopper
Egg-vocado
Try this new creative way to enjoy your eggs for breakfast. Found in our Gatherings Healthy 2022 magazine.
Egg-vocado
Fresh Dish Foodie, Abby, is starting the year on a healthy high note with these Egg-vocados.
Try this new creative way to enjoy your eggs for breakfast. Found in our Gatherings Healthy 2022 magazine.
- Preheat oven to 425°. Cut avocado lengthwise in half; remove pit. With spoon, scoop out a small amount from cavity of each avocado half.
- In oven-safe skillet or dish, place avocado halves, cut side up, on sheet of aluminum foil; form foil around sides of avocado halves to prop up and hold level.
- Crack 1 egg into small bowl; carefully pour into cavity of 1 avocado half. Repeat with remaining egg and avocado half. Sprinkle avocado halves with cheese, salt, and bacon.
- Bake 12 minutes or until eggs are set. Garnish with hot sauce, cilantro, and pepper
RELATED POSTS
Egg-vocado
Fresh Dish Foodie, Abby, is starting the year on a healthy high note with these Egg-vocados.
YOU MAY ALSO LIKE
