Blackened Salmon Tacos - Recipe from Price Chopper

Blackened Salmon Tacos

Blackened Salmon Tacos
SERVINGS: 4-6
PREP TIME: 10M
COOK TIME: 10M
 


Blackened seasoning and seafood will kick up the flavor on your next taco night. Topped with yogurt for a healthy creaming addition. Found our Spring 2021 Gatherings magazine.

Blackened seasoning and seafood will kick up the flavor on your next taco night. Topped with yogurt for a healthy creaming addition. Found our Spring 2021 Gatherings magazine.

  1. Sprinkle salmon with seasoning. In large skillet, heat oil over medium-high heat; add salmon and cook 8 minutes or until internal temperature reaches 145° and outside is “blackened,” turning once.
  2. Heat tortillas between 2 damp paper towels in microwave oven 30 seconds. Fill tortillas with salmon, avocado, beans, corn, cabbage, and onion; drizzle with yogurt.
  3. CHEF TIP - Serve with a mango, radish, cilantro, and toasted pepita salad with a citrus dressing.

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