Chicken Caesar Salad Sandwiches - Recipe from Price Chopper
Chicken Caesar Salad Sandwiches
Enjoy your favorite salad as a sandwich! Featured in our 2020 Summer Gatherings Magazine.
Enjoy your favorite salad as a sandwich! Featured in our 2020 Summer Gatherings Magazine.
- Prepare outdoor grill for direct grilling over medium-high heat. Sprinkle chicken with ¼ teaspoon each salt and pepper; spray both sides with cooking spray. Place chicken on hot grill rack; cover and cook 10 to 12 minutes or until chicken loses its pink color throughout and internal temperature reaches 165°, turning 2 or 3 times during cooking. Transfer chicken to cutting board and loosely cover with aluminum foil; let stand 5 minutes.
- Meanwhile, spray all sides of lettuce and cut sides of rolls with cooking spray. Place lettuce and rolls, cut side down, on hot grill rack. Cover and cook lettuce 5 to 7 minutes or until lightly charred and tender-crisp, turning once during cooking; cook rolls 1 to 2 minutes or until lightly browned. Chop lettuce into 1-inch pieces.
- In large bowl, toss tomato, dressing, cheese, lettuce, and remaining ¼ teaspoon each salt
- and pepper. Place chicken on bottom halves of rolls; evenly top with salad and close sandwiches to serve.
