Chicken & Bacon Roll-Ups - Recipe from Price Chopper

Chicken & Bacon Roll-Ups

Chicken & Bacon Roll-Ups
SERVINGS: 3
PREP TIME: 10M
COOK TIME: 1H Cooling Time
SAVE RECIPE 

An easy no-cook lunch for the kids.

  • 1 (9¾-ounces) can chunk white chicken, drained
  • 1 (8-ounce) container spreadable garden vegetable cream cheese
  • 1 cup salsa, divided
  • 4 pieces ready-to-serve fully cooked bacon, crumbled
  • 6 (8-inch) flour tortillas
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Top 10: 6 Ingredients or Less
Top 10: 6 Ingredients or Less
A collection of the 10 most popular recipes using no more than 6 ingredients.

An easy no-cook lunch for the kids.

  1. Mix chicken, cream cheese, ½ cup salsa, and bacon; spread over tortillas.
  2. Roll up tightly and wrap in plastic. Refrigerate at least 1 hour.
  3. Just before serving, unwrap and cut tortillas into 1-inch slices.
  4. Serve with remaining salsa.

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Top 10: 6 Ingredients or Less
Top 10: 6 Ingredients or Less
A collection of the 10 most popular recipes using no more than 6 ingredients.

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