Ham and Potato Soup - Recipe from Price Chopper
Ham and Potato Soup
Creamy and hearty, this ham and potato soup is a perfect comfort meal on chilly winter nights.
Creamy and hearty, this ham and potato soup is a perfect comfort meal on chilly winter nights.
- Combine potatoes, celery, carrots, onion, ham and water in a stockpot. Bring to a boil, then cook over medium heat until potatoes are tender, about 15 minutes. Add can of chicken broth, salt and pepper.
- In a separate saucepan, melt butter over medium-low heat. Whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute.
- Slowly stir in milk, as not to allow lumps to form, until all of the milk has been added. Continue stirring over medium-low heat until thick, 4-5 minutes.
- Stir the milk mixture into the stockpot, and cook soup until heated through.
- Garnish with chopped green onions if desired. Serve immediately.
